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Traditional and modern dishes to try at home
A passion for our cheeses is at the heart of everything we do. We love cheesemaking but most importantly, we love cheese-eating! Explore all of these delicious tried and tested recipes.
All meal types
Showing 1-16 of 38 Results
Haloumi & Beetroot Balls
These vegetarian baked balls are so juicy and tender… and the good news is that these meatless balls can taste just as delicious as their mea...
Cauliflower & Broccoli Cheesy Bake
Looking for something hearty and warming? Or maybe you’re needing some inspo on how to encourage the kids to enjoy an extra serve of veggies! ...
Haloumi & Peach Salad
Simple, nutritious and delicious! This Peach & Haloumi Salad makes a great summer lunch or dinner - use as a side dish or enjoy as a meal on its own. ...
Silky Smooth Crab Pasta
This recipe was developed by Adam Swanson for Open Homes Australia Season 2. Add Mascarpone to the sauce to give it a velvety texture and rosè colo...
This season on Open Homes Australia, Adam Swanson is cooking up some wonderful recipes with La Casa Del Formaggio Cheeses. Episode 4 featured his r...
Ultimate Mac and Cheese
This season on Open Homes Australia, Adam Swanson is cooking up some wonderful recipes with La Casa Del Formaggio Cheeses. This is his ultimate Mac...
Italian Penne Pasta
This season on Open Homes Australia, Adam Swanson is cooking up some wonderful recipes with La Casa Del Formaggio Cheeses. His first recipe is for ...
Salmon and Ricotta Orecchiette
This spring-style salmon and ricotta pasta dish is a lovely weeknight dinner option that takes minimal time to prepare.
Grilled Chicken Quinoa Bowl
Fresh is best! This healthy lunch or dinner option is a perfect combination of bright fresh ingredients! Enjoy your cheese in this well rounded salad ...
Margherita Pizza with Fresh Mozzarella
Classic recipe for Margherita Pizza that uses passata, basil and torn Fresh Mozzarella. Pizza dough is made from scratch.
Spinach, Pine Nut and Mascarpone Linguine
Mascarpone is a wonderful ingredient for creating a creamy pasta dish. This linguine recipe combines spinach, pine nuts, mascarpone and tomatoes.
Rosa's traditional recipe for a very cheesy, decadent lasagna that has layers of pasta, meat sauce, mozzarella, grated parmesan & optional Bechemel sa...
Meatball and Mozzarella Toastie
This hearty and simple toastie is a great way to use leftover meatballs, and is a wonderful winter warmer. Use our Italian Meatballs or Bocconcini-stu...
Caprese Ciabatta Sandwich
A fresh and healthy sandwich made of Bocconcini, Tomato, Rocket, Basil, Ciabatta Bread and Sticky Balsamic. A vegetarian option for lunch or a hearty ...
Pumpkin Gnocchi Bake
Baked gnocchi with melted mozzarella, pumpkin, sage and cream. A perfect vegetarian winter warmer.
Italian Baked Meatballs
A hearty winter dish of baked Italian meatballs in red sauce, with a melty cheesy topping of Fresh Mozzarella.