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Traditional and modern dishes to try at home
A passion for our cheeses is at the heart of everything we do. We love cheesemaking but most importantly, we love cheese-eating! Explore all of these delicious tried and tested recipes.
All meal types
Showing 1-16 of 37 Results
Burrata with Char-grilled Vegetables & Chorizo
What we love about this dish is its simplicity, yet it is bursting with so much flavour. There are so many vegetables you could consider roasting,...
4 (as a starter)
Bocconcini, Potato & Rosemary Tart
The combination of flavours in this tart are perfect for a starter dish, light lunch or snack. Baked in a deliciously flaky puff pastry, this tart...
Haloumi Sliders Trio
Easy, quick and so delicious…you can make them in a matter of minutes, with a few simple ingredients. Our Haloumi sliders are a great vegeta...
Haloumi & Beetroot Balls
These vegetarian baked balls are so juicy and tender… and the good news is that these meatless balls can taste just as delicious as their mea...
Parmesan Zucchini Fries
We love this recipe for so many reasons. Not only is it absolutely delicious and soooo addictive, the zucchini fries are baked and not fried, and ...
Parmesan & Pumpkin Muffins
These savoury sensations are irresistible served warm or tucked into lunch boxes to give the kids a sneaky serve of veggies. Great morning or after...
Haloumi & Prosciutto Bites
Let’s say hello to Haloumi & Prosciutto … the perfect duo. This crowd-please really is the perfect addition to entertaining or simply en...
Haloumi & Peach Salad
Simple, nutritious and delicious! This Peach & Haloumi Salad makes a great summer lunch or dinner - use as a side dish or enjoy as a meal on its own. ...
Ricotta & Spring Onion Dip
Our Ricotta is the perfect substitute to your traditional cream cheese when looking for a healthier alternative to your classic dips. This recipe i...
Fried Bocconcini Bites
This recipe was developed by Adam Swanson for ...
Amazing Grazing Platter
Who doesn’t love a gorgeous grazing platter!? The selection of ingredients is totally up to personal taste, but if you would like to know our...
Rosemary, Prosciutto & Bocconcini Skewers
A festive nibble or great addition to a grazing board. Note: do not eat the rosemary stalk!
Simple Caprese Bruschetta, with Fresh Mozzarella, tomatoes, basil and olive oil. They are perfect for a lazy weekend meal, or for entertaining guests.
Burrata with Asparagus, Pea & Mint Salad
This is another one of Adam Swanson’s amazing recipes on Open Homes Australia Season 2. This simple salad is turned into a fancy stunner with...
Bocconcini Ranch Pasta Salad
The next time someone says to you “Bring a Salad” we have you covered! This Bocconcini Ranch Pasta Salad recipe takes about 20 minutes to co...
Fresh Mozzarella Eggplant Stacks
These stacks of Sweet Potato, Fresh Mozzarella, Eggplant and Tomato Sugo are a delicious little side dish or entree.. Try these the next time you have...