Smooth Ricotta is the same Traditional Ricotta that we set in a basket. Instead of draining the whey, we blend it back in to create a smooth, creamy consistency, which makes it the perfect addition to your savoury or sweet recipe.
Where To Buy
Available at the following supermarkets and selected gourmet stores in Australia: Independent grocers in South Australia.
Made in Australia from at least 99% Australian ingredients
Maximum 42 days, store between 1-4°C
Use within 3 days of opening
Whey (from Milk), Pasteurised Cows' Milk, Salt, Lactic Acid, Citric Acid
Servings Per Package: 5
Serving Size: 75g
Mix it in the next time you scramble eggs, use it as a filling in crepes or add it to your next dessert!
Please remember it is natural for liquid separation to occur in traditional ricotta. This can be drained, or stirred back in – it’s up to you!