Mascarpone is a thick, luxurious, creamy cheese that has been made traditionally in Italy for hundreds of years. Mascarpone is ivory in color, soft and delicate and is easily spread. When fresh, it smells like milk and cream. It is the hero of desserts, especially Tiramisu.



"My favourite product is "Marscapone. I am always being complimented on my Tiramisu, people tell me it's the best one they have ever tried."
Anna, SA
  • 250g tub
Where To Buy

Available at the following supermarkets and selected gourmet stores in Australia: Woolworths (nationally), Coles (select SA stores), IGA, Foodland, and other Independent grocers.


Made in Australia from at least 98% Australian Ingredients

Shelf Life

Best before 60 days, store between 1-4°C


Cream, Pastuerised Cows' Milk, Food starch - Modified (1442), Citric Acid

Nutritional Information

Servings Per Package: 10
Serving Size: 25g

Average Qty Per Serve Per 100g
Energy 400kj 1600kj
Protein <1g 2.0g
Fat Total 10.1g 40.5g
Saturated 7.1g 28.3g
Carbohydrate 1.0g 4.1g
Sugars <1g 2.7g
Sodium 6mg 25mg

Serving Suggestions


Mascarpone is not just for Tiramisu! It can be used as a substitute for thick or double cream. It is great for topping desserts, dolloping on fresh fruit, thickening hot dishes and making pasta sauces.

Mascarpone Recipes View All ›
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